Further explanation of the methodology used can be found in the quality standards process guide.
The documents below contain recommendations from NICE guidance or other NICE‑accredited recommendations that were used by the quality standards advisory committee to develop the quality standard statements and measures.
Coeliac disease: recognition, assessment and management (2015) NICE guideline NG20
Irritable bowel syndrome in adults: diagnosis and management (2008) NICE guideline CG61
It is important that the quality standard is considered alongside current policy documents, including:
The European Parliament and the Council of the European Union (2014) EU FIC (food information for consumers) regulations on food labelling
UK National Screening Committee (2014) The UK NSC recommendation on coeliac disease screening in adults
Food Standards Agency (2012) Guidance on the composition and labelling of foodstuffs suitable for people intolerant to gluten
Department of Health (2005) National service framework for long-term conditions