Digital technologies for delivering multidisciplinary weight-management services: early value assessment (HTE14)Product type:GuidanceProgramme:Health technology evaluationLast updated: 6 March 2024Published: 26 October 2023
Semaglutide for managing overweight and obesity (TA875)Product type:GuidanceProgramme:Technology appraisal guidanceLast updated: 4 September 2023Published: 8 March 2023
Obesity: identification, assessment and management (CG189)Product type:GuidanceProgramme:Clinical guidelineLast updated: 26 July 2023Published: 27 November 2014
Semaglutide for managing overweight and obesity in young people aged 12 to 17 years (terminated appraisal) (TA910)Product type:GuidanceProgramme:Technology appraisal guidancePublished: 13 July 2023
Liraglutide for managing obesity in people aged 12 to 17 years (terminated appraisal) (TA749)Product type:GuidanceProgramme:Technology appraisal guidancePublished: 1 December 2021
Liraglutide for managing overweight and obesity (TA664)Product type:GuidanceProgramme:Technology appraisal guidancePublished: 9 December 2020
Swallowable gastric balloon capsule for weight loss (IPG684)Product type:GuidanceProgramme:Interventional procedures guidancePublished: 18 November 2020
Naltrexone–bupropion for managing overweight and obesity (TA494)Product type:GuidanceProgramme:Technology appraisal guidancePublished: 12 December 2017
Vitamin D: supplement use in specific population groups (PH56)Product type:GuidanceProgramme:Public health guidelineLast updated: 30 August 2017Published: 26 November 2014
Nutrition support for adults: oral nutrition support, enteral tube feeding and parenteral nutrition (CG32)Product type:GuidanceProgramme:Clinical guidelineLast updated: 4 August 2017Published: 22 February 2006
Dementia, disability and frailty in later life – mid-life approaches to delay or prevent onset (NG16)Product type:GuidanceProgramme:NICE guidelinePublished: 20 October 2015
Obesity prevention (CG43)Product type:GuidanceProgramme:Clinical guidelineLast updated: 13 March 2015Published: 13 December 2006
Preventing excess weight gain (NG7)Product type:GuidanceProgramme:NICE guidelinePublished: 13 March 2015
Maternal and child nutrition (PH11)Product type:GuidanceProgramme:Public health guidelineLast updated: 1 November 2014Published: 26 March 2008
Weight management: lifestyle services for overweight or obese adults (PH53)Product type:GuidanceProgramme:Public health guidelinePublished: 28 May 2014
Implantation of a duodenal–jejunal bypass sleeve for managing obesity (IPG471)Product type:GuidanceProgramme:Interventional procedures guidancePublished: 27 November 2013
Weight management: lifestyle services for overweight or obese children and young people (PH47)Product type:GuidanceProgramme:Public health guidelinePublished: 23 October 2013
Weight management before, during and after pregnancy (PH27)Product type:GuidanceProgramme:Public health guidelinePublished: 28 July 2010
Cardiovascular disease prevention (PH25)Product type:GuidanceProgramme:Public health guidelinePublished: 22 June 2010
CORTRAK 2 Enteral Access System for placing nasoenteral feeding tubes (MIB48)Product type:AdviceProgramme:Medtech innovation briefingLast updated: 9 December 2016Published: 22 January 2016
Promoting health and preventing premature mortality in black, Asian and other minority ethnic groups (QS167)Product type:Quality standardPublished: 11 May 2018
Obesity: clinical assessment and management (QS127)Product type:Quality standardPublished: 4 August 2016
Obesity in adults: prevention and lifestyle weight management programmes (QS111)Product type:Quality standardPublished: 19 January 2016
Obesity in children and young people: prevention and lifestyle weight management programmes (QS94)Product type:Quality standardPublished: 23 July 2015
Nutrition: improving maternal and child nutrition (QS98)Product type:Quality standardPublished: 1 July 2015
Community based approaches to addressing high blood pressure with black African and Caribbean menProduct type:Shared learningPublished: 13 August 2021
MoreLife MUMS2B (expecting parents) and 4MUMS (new parents)Product type:Shared learningPublished: 1 April 2021
Feeding your baby sessions to deliver oral health messagesProduct type:Shared learningPublished: 4 November 2020
How can referrals of obese patients to the local exercise referral scheme be increased? A UK based primary care quality improvement studyProduct type:Shared learningPublished: 3 August 2020
An improvement programme using NICE CG32 to improve the quality of dietetic care for adults with disease-related malnutritionProduct type:Shared learningPublished: 20 January 2020
Improving the care of head and neck cancer patients with collaborative dietetics and speech and language therapy interventionProduct type:Shared learningPublished: 29 April 2019
Development of Black and minority ethnic (BME) patient-centred dietary resources to improve hyperkalaemia in chronic kidney disease patientsProduct type:Shared learningPublished: 28 March 2019
Planet Munch Healthy Lifestyle Programme - tackling childhood obesity through creative educationProduct type:Shared learningPublished: 28 February 2019
Improving Patient care- enabling standard 5 of NICE QS 24 i.e. providing review of the nutritional care of enterally fed patients in the community of Blackpool, Wyre and FyldeProduct type:Shared learningPublished: 10 September 2018
A language specific and culturally adapted pain management programmeProduct type:Shared learningPublished: 14 May 2018
NICE CG32 Refeeding Guidelines: Retrospective audit comparing dietetic and medical practice of vitamin prescriptions, blood checks and K+, PO43- & Mg2+ replacement including discharge medicationsProduct type:Shared learningPublished: 18 April 2018
The North Derbyshire Nutrition Support Project: Increasing appropriate Oral Nutrition Supplement prescriptionsProduct type:Shared learningPublished: 20 February 2018
Using Nutrition Support NICE Quality Standards as a basis to improve management of malnourished care home residents with a Food First approachProduct type:Shared learningPublished: 9 February 2018
Healthier food and drink in a hospital settingProduct type:Shared learningPublished: 7 September 2016
A social marketing campaign for early years practitioners to increase awareness of the importance of vitamin D and healthy start supplementsProduct type:Shared learningPublished: 3 April 2016
How training on positive lifestyle changes can benefit health and social care staffProduct type:Shared learningPublished: 21 October 2015